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Villa Champuhan luxury nature villa in Tabanan

Villa Champuhan

Beraban, Kediri, Tabanan

  • Location: Canggu
  • 4 Bathrooms
  • 4 Bedrooms
  • Price: from $693 / night

Tags: Villa Champuhan

Villa Champuhan is a four bedroom luxury villa surrounded by nature, located in Tabanan. The very private villa designed by Glenn Parker, one of Bali’s leading architects, features two swimming pools and 70 metres of river frontage. The Yeh Penet river borders the villa’s expansive gardens while the property is blessed with beautiful views.

Villa Champuhan boasts 4 bedrooms with fully enclosed yet open-air en-suite facilities. The two master bedrooms feature king size beds, plenty of hanging space and private terraces with daybeds, overlooking the stunning river below.

The third bedroom is furnished also with a king size bed, built in wardrobes and a Balinese style open air bathroom. Bedroom 4 can be easily set up as a double bed or a twin share, ideal for family with children.

Villa Champuhan has an excellent cook who can prepare an extensive range of Asian and Western meals in the ultra-modern, spacious kitchen. The large open space within the garden, combined with extensive facilities, makes the villa an ideal location for weddings or other private events.

Villa Facilities

  • 4 air-conditioned bedrooms with ensuite bathrooms
  • 15 meters swimming pool and whirlpool, bale bengong, sun-loungers
  • Spacious indor living room with high ceiling and luxurious furniture
  • Fully equiped kitchen
  • Satellite Plasma TV
  • Wireless Internet Access
  • Safety deposit box

Villa Services

  • Chilled towel and welcome drink upon arrival
  • Fully trained staff: housekeepers, butler, gardeners
  • In house laundry (excludes dry cleaning)
  • Car with driver (8 hours per day, excluding fuel)
  • 24-hour security
  • Complementary Breakfast
  • Free Airport Transfers

Seasons and rates

Season Low High Peak
4 BR 693 1040 1444

Rates by night in $ USD, inclusive of all taxes and fees.
Best price guarantee, no booking fees, free airport transfer.
Feel free to send a request for promotions and special offers.

Low season:
from 16 Sep 2014 to 19 Dec 2014
from 11 Jan 2015 to 30 Jun 2015
(excluded Chinese New Year and Easter weeks)
High season:
from 18 to 23 Feb 2015 (Chinese New Year week)
from 03 to 10 Apr 2015 (Easter week)
from 01 Jul to 15 Sep 2015
Peak season:
from 20 Dec 2014 to 10 Jan 2015

Terms and conditions
Minimum stay:
Low season: 3 nights
High Season: 5 nights
Peak Season: 7 nights

Check-in and check-out times:
Check-in: after 2:00 pm
Check-out: until 11:00 am
Early check-in*: depends on villa availability
Late check-out*: until 6:00 pm charged 50% of the daily rate
*Prior notification is requested


We absolutely LOVED our stay here! The staff treated us like family – I have never stayed somewhere with this level of fabulous hospitality! The food was beyond delicious and always prepared and served with big smile. The staff so graciously helped me while my husband was away and i had a sick child. Gun Gun and Made helped us plan each day and keep us safe and happy on all % of our trips. I could go on and on about how wonderful everyone here is!! Thank you for making our holiday so special. (Richard & Anna, USA, July 2014)

Fantastic villa, superb design. Everthing thought through. Staff were great very kind and considerate. (Stephen Manghan, UK, June 2014)

The food was amazing. The manager Gun Gun was very attentive. All of the staff were amazing.We loved it. (Bettina, Australia, May 2014)

Amazing! We love you Villa Champuhan your the best! (Chris, Singapore, April 2014)

Our stay was amazing! The facilities are beautiful. The staff are so helpful – Kind, patient, respectful, talented and professional. We didnt want to leave and cant wait to come back. (Robert, UK, April 2014)

Everything was exceeding our exectations. We had a great time. Thanks to all the staff – you do an excellent job. Hope to see you all again. (Siri, Australia, January 2014)

Fantastic Venue! Fabulous staff who looked after our every need especially on our wedding day. The chef is excellent. (Neil, Australia, December 2013)